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Unroasted Green Coffee Beans, 3 lbs Organic Uganda Sipi Specialty, Fresh 2021
Unroasted Green Coffee Beans, 3 lbs Organic Uganda Sipi Specialty, Fresh 2021
Unroasted Green Coffee Beans, 3 lbs Organic Uganda Sipi Specialty, Fresh 2021
Unroasted Green Coffee Beans, 3 lbs Organic Uganda Sipi Specialty, Fresh 2021

Unroasted Green Coffee Beans, 3 lbs Organic Uganda Sipi Specialty, Fresh 2021

$ 12.11

Availability: 100 in stock
  • All returns accepted: Returns Accepted
  • Roast: Unroasted
  • Expiration Date: 2 Years From Purchase
  • Number of Servings: n/a
  • Flavor: Almond
  • Serving Size: n/a
  • Country/Region of Manufacture: Uganda
  • Type: Espresso
  • Food Aisle: Pantry
  • Brand: Blue Mountain
  • MPN: SIP3G
  • Labels & Certifications: Rainforest Alliance Certfied
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Condition: New
  • Product: Coffee Bean
  • Style: Organic Uganda Sipi Falls Unroasted Coffee Beans
  • Modified Item: No
  • Return shipping will be paid by: Seller
  • Item must be returned within: 30 Days
  • Allergens: n/a
  • Calories per Serving: n/a
  • Food Specifications: Fairtrade

    Description

    3 lbs Organic Uganda Blue Mountain Blend, Raw Green Unroasted Coffee Beans
    Fresh 2021 Crop
    •  Grade:
    Specialty Arabica (SHG, EP)
    •
    Process
    :
    Fully
    Washed
    Variety:
    Blue Mountain &
    Bourbon
    Elevation:
    1,800 - 2,390 meters
    Region:
    Sipi Falls, Uganda
    Flavor Notes: Tangerine, Blackberry, Caramel, Molasses, Chocolate
    CUP PROFILE
    This Organic,
    single origin
    Ugandan is a deep-toned coffee with a syrupy body and great chocolate undertones. A clean and structured cup showing off remarkable berry flavors with hints of
    bright orange, red cherry that complement a pleasing chocolate body layered with a n
    ice sweet caramel finish.
    ROAST PROFILE
    This coffee excelled at roasts from City through Fully City+. There is a moderate brightness, excellent body, dark cherry-plum fruit notes, and undertones of caramel in the background.
    Recommended Roast:
    Medium to Dark Roast. Good for Espresso.
    FARM PROFILE
    Our organic coffee is produced by small-holder farmers of the Kapkwai co-op in Sipi
    Falls, Uganda most revered coffee region. Member farms are located
    on the slopes of Mount Elgon in the Kapkwai region of the Kapchorwa district, Uganda,
    a high altitude region rich in volcanic soil and natural waterfalls perfect for producing the unmatched bold flavors of
    Ugandan coffee.